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Whiskey: Wilderness Trail Small Batch RyeIt was matured for a minimum of four years on the upper floors of the distillery's rickhouse before being bottled in bond.Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured inROLLING STONEME
It was matured for a minimum of four years on the upper floors of the distillery’s rickhouse before being bottled in bond.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 100 (50%ABV)
Origin: United States
Distillery: Wilderness Trail
A cracking Kentucky straight rye whiskey from Wilderness Trail, based upon a mash bill of 56% rye, 33% corn, and 11% malted barley to ensure a well-balanced and rounded profile. It was matured for a minimum of four years on the upper floors of the distillery’s rickhouse before being bottled in bond.
Nose: Lemon peels, zesty satsuma, and crisp apple bring fruity balance to woody rye spice. Soft notes of vanilla caramel and floral honey drift in the distance.
Palate: More citrus zest keeps things zingy with toasted rye bread and spiced butter in tow. Charred oak and butterscotch are followed by hints of liquorice and pepper.
Finish: That peppery heat takes hold on the finish, green peppers, and crushed peppercorns tangle with sweet toffee and orchard fruits.
We have a pioneering spirit here at Wilderness Trail Distillery, just like the settlers who followed the path Daniel Boone blazed into Central Kentucky. In keeping with our location in the birthplace of Kentucky, we like blending old traditions with the science of making Bourbon and other fine spirits. After years of working with distilleries around the world to provide advice and fermentation products, we launched our premium craft distillery in 2012 with a focus on making the highest quality Bourbon, Rye Whiskey and Vodka. Our founders Shane Baker and Pat Heist are fermentation experts with more than 20 years of experience in the production of alcohol and some of the best brands on the market today. Our specialty is making unique spirits from locally-grown grains to ensure quality, and adding a healthy dose of science in the process. Come see what we mean by visiting Wilderness Trail Distillery.
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