Indigenous Fresh Pressed Apple Vodka

Introduction

Vodka: Indigenous Fresh Pressed Apple

Distilled from local apples pressed into cider in the Hudson Valley, this unique vodka earned a score of 94 points from the Beverage Testing Institute in 2016.

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Size: 750mL

Proof: 80 (40% ABV)

Origin: United States

Distillery: Tuthilltown Spirits Co.

A delightful and charming vodka that adds nuance to cocktails, it is equally suited to being served over ice with a lemon twist.

Indigenous Fresh Pressed Apple Vodka Tasting Notes

Nose: Clean and crisp with an aroma of vanilla.

Palate: Caramel, and apples.

Finish: Soft, fruity body peppered with spices and nougat, followed by a chalk finish.

Distillery Information

The sweet apple cider flavor anchors this vodka, a welcome departure from grain-distilled versions.