Diamond Distillery (Port Mourant) 10 Year Old 2011 (cask 57) – Elizabeth Yard (Holyrood Distillery) | 700ML

Introduction

Rum: Diamond Distillery (Port Mourant) 10 Year Old 2011 (cask 57) – Elizabeth Yard (Holyrood Distillery) | 700ML

Dried cherry and flakes almond, toasted sugar, toffee, fresh florals.

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Size: 700ML

Proof: 99.2 (49.6%ABV)

Origin: Guyana

Distillery: Diamond Distillery

A superb single cask Guyanese rum from Diamond Distillery. It was distilled 2011 on the Port Mourant wooden pot still and enjoyed five years of tropical maturation before being shipped to Scotland to finish out the rest of its 10 year maturation period, including a 75 day finish in a red wine octave. An very limited outturn of only 106 bottles.

Diamond Distillery (Port Mourant) 10 Year Old 2011 (cask 57) – Elizabeth Yard (Holyrood Distillery) | 700ML Tasting Notes

Nose: Milk chocolate and coconut snowball, a touch of banana bread.

Palate: Wood spices with coconut and gingerbread.

Finish: Sweet and spicy.

Distillery Information

Diamond distillery is a Guyanese rum distillery whose output is very popular with independent rum bottlers, including Hunter Laing.