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Red Wine: 1969 | Remoissenet Pre & Fils | Gevrey Chambertin Clos St JacquesSilky smooth, integrated tannins. Moderate red fruit. Elegant. Beautiful floral and earthy nose. The palate is surprisingly full and rich with dark red mature fruits. Excellent bala
Silky smooth, integrated tannins. Moderate red fruit. Elegant. Beautiful floral and earthy nose. The palate is surprisingly full and rich with dark red mature fruits. Excellent balance and finesse.
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Producer: Remoissenet Pre & Fils
Vintage: 1969
Size: 750ml
ABV: 13%
Varietal: Pinot Noir
Country/Region: France, Burgundy
Silky smooth, integrated tannins. Moderate red fruit. Elegant. Beautiful floral and earthy nose. The palate is surprisingly full and rich with dark red mature fruits. Excellent balance and finesse.
Remoissenet Pre & Fils has more than a century of winemaking history in Burgundy, France and is one of Beaune’s wealthiest domaines. The estate was established in 1877, at a 14th-Century building in Beaune and is best known for its grand and premier Cru Chardonnay and Pinot Noir. Remoissenet Pre et Fils owns 13 hectares (32 acres) of vineyard land in Beaune and Gevrey-Chambertin. The estate also purchases fruit from growers, but by quality, not quantity, with bonuses offered where quality exceeds expectations. Grand cru wines, both white and red, can see up to 100 percent new French oak in the aging process, and reds are neither fined nor filtered. In 2005, Maison Remoissenet Pre et Fils sold to a group including New York financier Edward Millstein, Toronto’s Todd Halpern, and Maison Louis Jadot, when Roland Remoissenet retired at 75 years old. The sale included the firm, vineyards, famed cellar and everything in it, including old vintages of grand cru wines such as Montrachet and Btard-Montrachet. Former president of Louis Jadot, Bernard Rpolt, heads the consortium of owners of Remoissenet Pre et Fils and has expanded production and received positive press for the heightened quality of wines produced.
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