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Los Danzantes Joven | 700ML Sale!

Los Danzantes Joven | 700ML

(3 customer reviews)

$199.99 $100.00

Mezcal: Los Danzantes Joven | 700MLPleasant smoke wrapped around refined citrus and juicy yellow plum notes.Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured inROLLING STONEMEN'S JOURNALUS WEEKLYALL ORDERS PLACED ARE GUARANTEED an

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Introduction

Mezcal: Los Danzantes Joven | 700ML

Pleasant smoke wrapped around refined citrus and juicy yellow plum notes.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN’S JOURNAL
  • US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 94 (47%ABV)

Origin: Mexico

Distillery: Los Danzantes

An Espadn-based joven mezcal from Los Danzantes, bottled at 47% ABV. If you like your mezcal to have a core of vibrant fruit alongside the traditional smokiness, then you’re in for a treat with this one.

Los Danzantes Joven | 700ML Tasting Notes

Nose: Delicate and impressive depth on the nose.

Palate: This is extremely rich and very balanced in flavour.

Finish: Finish is very smooth and long.

Distillery Information

In 1997, when identical twins Jaim and Gustavo Muoz wanted Mezcal for their five restaurants, including the well-known Los Danzantes in the city of Oaxaca, they purchased a small distillery. Working with Karina Abad Rojas, a trained lab chemist, since 2009, the team exclusively uses agave Espadn for their Mezcal production. Once the agave are harvested by hand, they are delivered to the distillery where they are cut, one by one, into smaller pieces and roasted in a below-ground fire pit, using mesquite for fuel. After roasting for three days, the agaves are crushed and juiced using a traditional stone mill, and then the milled solids and juice are transferred to open-top 300-gallon wood fermentation vats. Fermented with natural yeast for one to two weeks, the juices and solids are then distilled twice, in small copper pot stills. It takes 14 pounds of agave to craft 1 bottle. The Blanco is released almost immediately, while the Reposado is aged in French Nevers oak casks for 9-12 months, and the very limited Aejo for 18-24 months.

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Delivery Time:

It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

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