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El Rey Zapoteco Reposado | 700ML Sale!

El Rey Zapoteco Reposado | 700ML

(3 customer reviews)

$299.99 $90.00

Mezcal: El Rey Zapoteco Reposado | 700MLCooked agave and bonfire smoke, with creamy vanilla, cinnamon, and green pepper.Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured inROLLING STONEMEN'S JOURNALUS WEEKLYALL ORDERS PLACED ARE G

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Introduction

Mezcal: El Rey Zapoteco Reposado | 700ML

Cooked agave and bonfire smoke, with creamy vanilla, cinnamon, and green pepper.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN’S JOURNAL
  • US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 90 (45%ABV)

Origin: Mexico

Distillery: El Rey Zapoteco

El Rey is one of the oldest artisanal mezcal brands from Oaxaca. Made from espadn agave, this reposado mezcal is rested in oak barrels for 10 months before bottling, mellowing the smoky agave character and lending some oaky, vanilla notes.

El Rey Zapoteco Reposado | 700ML Tasting Notes

Nose: The nose offers a fragrant mix of cooked agave, vanilla, and toasted oak, with hints of caramel and spice.

Palate: The texture is silky and smooth, with a slightly oily feel on the tongue.

Finish: The oak aging process gives it a pleasant, spicy kick, with a long and satisfying finish.

Distillery Information

El Rey Zapoteco is a tequila brand that is produced by the Destilera Los Danzantes in Santiago Matatln, Oaxaca, Mexico. The distillery was founded in 1997 by a group of friends who shared a passion for artisanal mezcal. Over the years, the distillery has grown and expanded, and it now produces a range of premium tequilas and mezcals.El Rey Zapoteco tequila is made using 100% blue Weber agave, which is grown in the highlands of Jalisco. The agave is harvested by hand, and the pias (the heart of the agave) are roasted in traditional stone ovens before being crushed and fermented. The fermented juice is then double-distilled in copper stills before being aged in oak barrels.

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Delivery Time:

It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

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