The Ojai Vineyard | Red – NV

Introduction

Red Wine: The Ojai Vineyard | Red – NV

The varietal fragrance is striking and pungent – the nose provides a complex profile of incense and pepper, suede leather, balsamic and violets – while a deep core of mocha cherries and plum promises rich pleasure for the mouth. It works out that way, too.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

• ROLLING STONE
• MEN’S JOURNAL
• US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: The Ojai Vineyard

Vintage: NV

Size: 750ml

ABV: 14.1%

Varietal: Red Blend

Country/Region: United States, California

The varietal fragrance is striking and pungent – the nose provides a complex profile of incense and pepper, suede leather, balsamic and violets – while a deep core of mocha cherries and plum promises rich pleasure for the mouth. It works out that way, too.

Producer Information

The Ojai Vineyard was founded by Santa Barbara wine pioneer Adam Tolmach. Adams winemaking adventure began at UC Daviss Department of Viticulture and Enology. After graduating, Adam settled down on a piece of land in Ojai to farm sweet corn and melons. But soon after he found his way back to enology, working at Zaca Mesa Winery. This is where Adam met many of his winemaking contemporaries, including Jim Clendenen. The two would eventually chart their own path to stardom and create Au Bon Climat. At the same time, Adam began his own project by planting vines on his Ojai property and by 1983 had produced the very first bottling of The Ojai Vineyard. Fast forward four decades, The Ojai Vineyard remains independently owned and has been lauded as a model for natural winemaking in the Central Coast of California.