1966 | Kopke | Colheita

Introduction

Fortified Wine: 1966 | Kopke | Colheita

A light amber color, with zesty, fresh flavors of dried citrus, ginger and glazed apricot which lengthen out midpalate. White pepper and plenty of spice details show on the finish

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

• ROLLING STONE
• MEN’S JOURNAL
• US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Kopke

Ratings: WA | 96 WS | 94

Vintage: 1966

Size: 750ml

ABV: 20%

Varietal: Port Blend Red

Country/Region: Portugal, Douro

A light amber color, with zesty, fresh flavors of dried citrus, ginger and glazed apricot which lengthen out midpalate. White pepper and plenty of spice details show on the finish

Reviews:

• Wine Advocate: The graceful mid-palate is deceptively friendly at first. It sure does grip the palate at the end, though, finishing with juicy bursts of fruit and sugar.

• Wine Spectator: A light amber color, with zesty, fresh flavors of dried citrus, ginger and glazed apricot which lengthen out midpalate. White pepper and plenty of spice details show on the finish

Producer Information

Kopke is the oldest Port house, founded in 1638. It also produces a range of Douro DOC table wines The business was founded by Nicolau Kpke, the Consul General of the Hamseatic League. He shipped his first wine bottles back to North Europe two years after first moving from Hamburg to Portugal. In 1781 the house bought a farm in the Douro, thereby transitioning from wine shipper to producer, with a greater focus on Port fortified wines. Quinta de So Luiz in the Cima Corgo was purchased in 1922. It has since become the property where all the company’s table wines are produced, and is considered one of the premier wine farms in the region.